Short Ribs with Sweet & Sour Sauce
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Very Tasty
  • 3 to 4 lbs short ribs
  • Salt and pepper to taste
  • 1 (8 oz.) can tomato sauce
  • 1/4 c. ketchup
  • 1/3 c. brown sugar
  • 1/4 c. vinegar
  • 2 tbsp. mustard
  • 1/2 c. onions, chopped
  • 1 clove garlic, minced
  • 1 tbsp. chili powder
Season short ribs with salt and pepper and bake in 400 degree oven until done.  Mix the last eight ingredients in a pot and simmer for 10 minutes.  Dip cooked ribs in sauce and return to oven for 5 minutes.

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